Lemon Fry Pie
Sweet and sour come together in this Lemon Fry Pie created with a creamy lemon pudding filling.
If you love lemon desserts, you’ll want to add this Lemon Fry Pie to your list of favorites.

Nutrition Facts
Serving Size 1 fry pie (159g)
Servings Per Container 1
Calories 570
Amount | %DV* | |
---|---|---|
Total Fat | 33g | 42% |
Saturated Fat | 14g | 70% |
Trans Fat | 1g | |
Cholesterol | 40mg | 13% |
Sodium | 280mg | 12% |
Total Carbohydrates | 60g | 22% |
Dietary Fiber | 1g | 4% |
Total Sugars | 27g | |
Added Sugars | 27g | 54% |
Protein | 3g | |
Vitamin D | 0mcg | 0% |
Calcium | 11mg | 0% |
Iron | 1mg | 6% |
Potassium | 49mg | 2% |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Ingredients: Crust: flour (bleached wheat flour), shortening (soybean and hydrogenated soybean oil), water, sugar, salt, frying oil (lard, beef fat, hydrogenated beef fat and soybean oil, tocopherol and BHT added to protect flavor), Lemon Pudding Filling: water, sugar, lemon juice from concentrate (water, lemon juice concentrate, less than 2% of lemon oil, sodium benzoate and metabisulfite (preservative), modified food starch, egg yolks, vegetable oil blend (soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), water, salt, mono-and diglycerides, soy lecithin, sodium benzoate (as preservative) artificial flavor, beta carotene (for color), vitamin a palmitate, salt, lemon extract (water, propylene glycol, natural flavors, xanthan gum, yellow 5), Glaze: donut glaze (sugar, maltodextrin, corn starch), sugar, honey glaze base: (sugar, corn syrup, water, honey, contains less than 2% of the following: modified corn starch mix , gum arabic, salt, acetylated monoglycerides, citric acid, to preserve freshness (sodium benzoate, sulfiting agents), locust bean gum, polysorbate 60, agar, caramel color, natural and artificial flavors), honey, artificial flavor
*Allergen Disclosure:
Contains: Wheat, Egg, Soy
*allergen disclosure is based on reported recipe ingredients and does not include allergen cross contact related to processing or ingredient facility
More Baked Goods
Blueberry Fry Pie
The flavor of fresh blueberries complements flaky homestyle crust in this delightful Blueberry Fry Pie.
Black Raspberry Fry Pie
Rich notes of black raspberry are most liked by those who want a fry pie with more flavorful depth than our other berry fry pies.
Red Raspberry Fry Pie
With lighter notes than black raspberry, every bite of this Red Raspberry Fry Pie offers the mouthwatering taste of fresh raspberries.
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